Table 1 Participant demographics and descriptive statistics for the full sample and by condition
Full Sample | Imagery Rescripting | Nutrition Education Control | ||
|---|---|---|---|---|
n | 27 | 13 | 14 | |
Age | ||||
M age | 32.52 | 33.54 | 31.57 | |
SD age | 16.08 | 19.39 | 12.97 | |
Range | 18–73 | 18–73 | 20–57 | |
Gender n (%) | ||||
Cisgender men | 12 (44.4%) | 5 (38.5%) | 7 (50.0%) | |
Cisgender women | 15 (55.6%) | 8 (61.5%) | 7 (50.0%) | |
Race n (%) | ||||
Black | 2 (7.4%) | 1 (7.7%) | 1 (7.1%) | |
White | 20 (74.1%) | 9 (69.2%) | 11 (78.6%) | |
Asian | 4 (14.8%) | 2 (15.4%) | 2 (14.3%) | |
Other | 1 (3.7%) | 1 (7.7%) | 0 (0%) | |
Ethnicity n (%) | ||||
Hispanic | 3 (11.1%) | 2 (15.4%) | 1 (7.1%) | |
Non-Hispanic | 24 (88.9%) | 11 (84.6%) | 13 (92.89%) | |
BMI* n (%) | ||||
High | 10 (37.4%) | 5 (38.5%) | 5 (35.7%) | |
Low | 17 (63.0%) | 8 (61.5%) | 9 (64.3%) | |
Depressive Symptoms | ||||
Baseline M(SD), range | 9.54(6.70), 0–31 | 8.62(4.84), 2–18 | 10.46(8.26), 0–31 | |
Post M(SD), range | 14.32(11.55), 1–41 | 16.50(13.52), 3–41 | 12.50(9.86), 1–35 | |
Emotional Eating | ||||
Baseline M(SD), range | 25.91(10.10), 13–45 | 27.42(10.84), 13–45 | 24.27(9.47), 13–44 | |
Post M(SD), range | 28.05(11.35), 12–51 | 30.90(13.70), 15–51 | 25.67(8.89), 12–42 | |
Rigid Dietary Restraint | ||||
Baseline M(SD), range | 1.28(1.41), 0–5.20 | 1.51(1.60), 0–5.20 | 1.05(1.20), 0–4.20 | |
Post M(SD), range | 1.53(1.55), 0–6.00 | 2.14(1.92), 0–6.00 | 1.02(0.98), 0–3.00 | |